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Crossword clue: a kind of biscuit or rusk first baked in a loaf and afterwards cut and toasted.

1 answer found in Letterora's clue database (Wikidata facts, Open Trivia DB, WordNet and Webster definitions — all licensed sources).

Possible answers

zwieback 8 letters web-def

slice of sweet raised bread baked again until it is brown and hard and crisp

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