Crossword clue: rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes

The most common answer is pilaf (5 letters).

4 answers found in Letterora's clue database (Wikidata facts, Open Trivia DB, WordNet and Webster definitions — all licensed sources).

Possible answers

pilaf 5 letters wn-def

rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes

pilaff 6 letters wn-def

rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes

pilau 5 letters wn-def

rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes

pilaw 5 letters wn-def

rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes